
Baker (Cruise Ship)
Selection Book
Hace 5 dias
•Ninguna postulación
Sobre
- Baker (Cruise Ship)
- Location: Onboard – Worldwide Travel
- Contract Type: 6–8 months renewable
- About the Opportunity
- Join our prestigious cruise line as a Baker and take your bakery career to exciting new horizons. As a valued member of our international culinary team, you will be responsible for baking and producing a wide assortment of fresh breads, rolls, and baked goods for our diverse range of onboard dining venues. This role offers the unique opportunity to enhance your craft, collaborate in a multicultural workplace, and travel the world while creating memorable guest experiences.
- Key Responsibilities – Baker Cruise Ship Jobs and Bakery Careers at Sea
- Prepare, bake, and present a broad variety of breads, rolls, pastries, and specialty baked goods daily for restaurants, buffets, room service, and special events.
- Follow established recipes and production schedules to ensure consistent quality, portion, and presentation standards while adapting output for guest volume and dietary requirements.
- Operate and maintain bakery machinery and ovens in accordance with cruise line and maritime safety standards.
- Assist with inventory management, ingredient ordering, and efficient stock rotation to minimize waste and maximize bakery freshness.
- Collaborate closely with the Executive Chef, Pastry Chefs, and broader culinary team to fulfill daily and specialty bakery needs.
- Uphold the highest levels of food safety, sanitation, USPH, and HACCP standards within all bakery areas at all times.
- Support training of junior baking staff and maintain an inclusive, positive work environment onboard.
- Requirements – Cruise Ship Baker Positions and Bakery Chef Experience
- Minimum 2 years’ experience as a Baker or in a similar bakery role within high-volume hotels, resorts, restaurants, or aboard cruise ships.
- Formal bakery or culinary certification preferred; proven professional bakery experience also considered.
- Solid knowledge of bread making, dough fermentation, proofing, oven operation, pastry basics, and bakery product presentation.
- Thorough understanding of food safety regulations, allergen protocols, and best kitchen practices for bakery operations.
- Ability to remain organized, efficient, and adaptable in a fast-paced, multicultural environment.
- Proficient English communication skills required; additional languages are a plus.
- We welcome candidates of all identities and backgrounds as part of our commitment to diversity, equality, and inclusion.
- Day-to-Day Baker Duties on a Cruise Ship – Bakery Production and Responsibilities
- Mix, knead, ferment, shape, and bake various breads, rolls, and specialty loaves according to daily production sheets.
- Assist in the production of pastries and sweet baked items as needed for service, buffets, and events.
- Maintain cleanliness and safety of bakery equipment, ovens, and workstations in compliance with company standards.
- Respond flexibly to guest dietary requests and special bakery orders during voyage operations.
- Participate in regular set-up, cleaning, and closing procedures to maintain bakery readiness and hygiene.
- Additional Requirements & Qualifications – Baker Cruise Ship Careers
- Willingness and ability to live and work onboard a cruise ship for extended contract periods of 6–8 months, with global travel required.
- Valid passport and US C1/D visa required for embarkation and international travel.
- Successful completion of a pre-employment English language assessment.
- Medical clearance as required by maritime law and cruise line policies.
- What We Offer in Cruise Ship Baker Jobs – Benefits & Development
- Competitive salary paid in USD, with complimentary accommodation and onboard meals provided during your contract.
- Unique international travel experiences while expanding your skills in a first-class culinary setting.
- Ongoing training, professional development, and clear career advancement opportunities within the cruise and hospitality industry.
- Commitment to a gender-neutral, welcoming, and inclusive recruitment process—applications from all qualified bakers and bakery chefs are encouraged.
- How to Apply
- Ready to advance your bakery career, travel the world, and be part of a leading cruise ship culinary team? Submit your CV in English and join our inclusive workplace. We look forward to welcoming your expertise and passion for baking aboard our ships.