Assistant Brewer
Flix Brewhouse
Hace 1 hora
•Ninguna postulación
Sobre
- Assistant Brewer
- Location: Flix Brewhouse, Albuquerque Coors, NM
- Salary: $18-22/hour, including benefit package
- Benefits: Medical, dental, and vision insurance, PTO accrual, 401k plans with
- matching, career growth opportunities, free movies, food, and beer
- Join the team at Flix Brewhouse, the first-ever cinema brewery in America, where
- we blend the love of film with the joy of craft beer and delicious food!
- As an Assistant Brewer at Flix Brewhouse, you will have the opportunity to
- support our Lead Brewer in the production of award-winning craft beer, while
- maintaining the highest quality standards. Your responsibilities will include
- all aspects of the brewing process, including milling/mashing, fermentation,
- cellaring, carbonation, yeast management, and dispensing.
- To be successful in this role, you should be certified in food handling and
- alcohol service requirements, and have at least 3 years of experience working in
- a brewery. You should also have a strong understanding of safety, sanitation,
- and food handling procedures, and the ability to lift up to 50 pounds and stand
- for extended periods of time. Preferably, you will be a Cicerone Certified Beer
- Server, and a graduation from an accredited MBAA course is also preferred.
- At Flix Brewhouse, we believe in equal opportunity and welcome applicants from
- diverse backgrounds to apply.
- To learn more about our company, please visit www.flixbrewhouse.com/employment/
- [https://www.flixbrewhouse.com/employment/] and
- www.linkedin.com/company/flix-brewhouse/
- [https://www.linkedin.com/company/flix-brewhouse/].
- Qualifications
- Job Title: ASSISTANT BREWER
- Department: Brewery
- Supervisors: General Manager, Head Brewer
- Licensing: If applicable.
- Job Description: The Assistant Brewer provides direct support to our Lead Brewer
- as it relates to production of in house beers, quality assurance, beer
- education, and craft beer-related event facilitation.
- Job Purpose: To ensure guest satisfaction is delivered through quality craft
- beer production.
Job Qualifications
- * Candidate must work well independently and with others.
- * Candidate must have a true passion for the art of brewing.
- * Candidate must work with and assist Lead Brewer as needed with all brewing
- related duties.
- * A candidate with mechanical inclination and general understanding of fluid
- dynamics is highly preferred.
- * Candidate must be able to work 25-40 hours per week as needed.
- * 1-2 years of brewing experience in a brewpub or production environment
- preferred, but not required.
- * Candidate must be able to stand and walk for 8 hours a day, as needed.
- * Cicerone® Certified Beer Server or higher certification preferred.
- * Basic computer proficiency (Word, Excel, Power Point)
Job Tasks
- * All aspects of beer production including: milling/mashing in, fermentation,
- cellaring, carbonation, yeast management and dispensing.
- * Cleaning and sanitation of all equipment.
- * Monthly inventory of all ingredients, product and chemicals.
- * Develop new recipes in conjunction with the Lead Brewer.
- * Communicate new beer offerings with management staff.
- * Work with Director of Learning and Team Member Development to communicate new
- offerings to hourly staff members through e-learning and online communication
- platforms.
- * Facilitate brewery tours as needed.
- * Assist in set up and facilitation of beer festivals.
- * Assist in crowler sales at bar on Fridays
- * Assist with/speak at BrewFests once a month
- Physical Requirements:
- * Close and distance vision, peripheral vision, depth perception, and the
- ability to adjust focus.
- * Ability to stand and walk for long periods of time.
- * Ability to reach, bend, stoop, and frequently lift 50lbs or more.
- Working Conditions:
- * Exposure to heat/cold from the mechanical equipment.
- * Moderate to loud noise level.
- *We are proud to be an equal opportunity employer which values diversity. All
- employment decisions are made based on qualifications, merit and business need.
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